Center Filler
or
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Description
Industrial Candy Center Filler for Syrup & Liquid Filled Confectionery
The Formost Machinery 100L Candy Center Filler is a high-performance, stainless steel confectionery machine designed for precise and continuous filling of liquid and semi-liquid centers into hard candies and filled sweets.
Engineered for professional candy production lines, this pump-type center filling machine ensures smooth, pulse-free syrup delivery with accurate flow control. Its double-jacketed heated tank, integrated stirrer, and digital temperature controller guarantee optimal viscosity and consistent filling performance throughout production.
Specifications
| Manufacturer | Formost Machinary |
| Condition | Refurbished |
| Stock Number | 0000 |
| Material | AISI 304 Stainless Steel |
| Type | Pump Type |
| Capacity | 100L tank |
| Suitable Products | Liquid fruit fillings, Syrup centers, Caramel filling, Chocolate cream, Milk cream centers, Soft fondant Glucose-based fillings |
| Heating System | Double Jacket – Water Circulation |
| Pump Type | Rotary / Gear Pump (Continuous Flow) |
| Water Pump | Integrated circulation pump |
| Electrical Supply | 220V / 380V – 50/60 Hz |